Cast-Iron Kama Kettle, Japan
A traditional Japanese iron kama (tetsubin), likely a Nanbu-style cast-iron tea ceremony utensil. The body is full and thick, covered all over with the arare (hailstone) pattern of raised hemispherical bosses — a classic decorative idiom of Nanbu ironware that also has the practical benefit of improving heating efficiency and heat retention. The lid knob is shaped as a pine cone, symbolizing evergreen longevity and the spirit of Zen, and the two lugs at the sides carry a bail handle, fully preserving the antique form and the craft tradition. It can be used for boiling water at a tea gathering or brewing tea, and also for a scholar's display, an antique collection or as an accent in a room. Owing to its age and use, the interior has some water stains, rust and scale — normal for an old piece.